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
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Product Name: |
Soybean P.E.
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Resveratrol ≥10% or ≥40% |
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Latin name: Glycine max(L.) Merr&©|65294; Chinese name: Da Dou Family: Fabaceae Genus: Glycine Part used: Seed Harvest season&©|65306; Between September to October History Soy has been part of the Southeast Asian diet for nearly five millennia, whereas consumption of soy in the Western World has been limited until the 20th century. Heavy consumption of soy in Southeast Asian people is associated with reduction in the rates of certain cancers and cardiovascular disease, and the troublesome side effects that may acco***ny with menopause. Recent experimental evidence suggests that isoflavones in soy, which has been scientifically analyzed since the 80’s, are responsible for the beneficial effects. Function The hypothesis that soybean isoflavones may help relieve menopausal symptoms (such as hot flashes, emotional disturbances and compromised sexual activity) has been confirmed by recent scientific studies. Furthermore, soybean isoflavones significantly decrease the rates of breast cancer, which is thought to be relevant to their effects as phytoestrogens. Studies also point out that high consumption of soy isoflavones in the diet are implicated in inhibiting the growth of prostate cancer cells, those who eat a low-fat diet, but rich in soy proteins, have a lower incidence of prostate cancer. 1&©|12289; Lower Cancer Risk In Men and Women Soy Isoflavones are important new elements in the prevention and potential treatment of cancer. Soy isoflavones also have antioxidant properties, and like other antioxidants, they can reduce the long-term risk of cancer by preventing free radical damage to DNA. Eaten for 5,000 years in Asia, soy appears to reduce the risk of breast cancer and other reproductive organ cancers. In recent years, epidemiologists have focused on soy foods as one of the major dietary differences between Asians and Americans. Asian women eating traditional high-soy diets have a relatively low risk of breast cancer, but their risk increases when they move to the United States and adopt a Western d |
Company: |
Hangzhou Greensky Biological Tech.Co.,Ltd
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Contact: |
Mr. Daniel He |
Address: |
17F,Modem Windows Building,No.2 Chaowang Road |
Postcode: |
310014 |
Tel: |
8657185815963 |
Fax: |
8657185815674 |
E-mail: |
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